Wednesday, May 1, 2013

Spring on the plate...







As we are still waiting for the warm weather here 
I thought that some spring feelings on our plates could do well... 

A salad with cherry tomatoes, cucumbers, pomegranate, oranges, mint parsley, 
olive oil, salt, pepper a bit of honey and crumbled feta cheese was like medicine!
We had warm baguette and a glass of red wine with it.

At least some little bit of spring in the tummy...

♥ Emilie's daughter ♥

pics by me


Labels: ,

13 comments:

  1. Things and ThoughtsMay 1, 2013 at 7:39 PM

    It looks like Greek salad!I know how delicious and refreshing it is!Bon appetit if you will taste it!

    ReplyDelete
  2. ingeMay 1, 2013 at 7:42 PM

    This is one of my favourite salads for lunch

    ReplyDelete
  3. ElnaMay 1, 2013 at 8:12 PM

    The salad looks very good.

    Hugs

    ReplyDelete
  4. RosemaryMay 1, 2013 at 8:34 PM

    Sometimes the simple things are best - it looks beautiful and I can imagine it tasted delicious.

    ReplyDelete
  5. myswisschocolafelifeMay 1, 2013 at 8:36 PM

    Very good idea :) It looks so tasty!

    ReplyDelete
  6. valerietilsten59.blogspot.comMay 1, 2013 at 8:39 PM

    I am loving this dish Christa.
    I make a similar dish, without the honey or pomegranate ...
    I often add tuna. Our small baby tomatoes are delicious at the moment.
    I think this will be tomorrows lunch.
    val x x x

    ReplyDelete
  7. smartcatMay 2, 2013 at 12:19 AM

    Spring in the kitchen should encourage spring in the air! It looks delicious!

    ReplyDelete
  8. JenMay 2, 2013 at 3:51 AM

    Sounds like heaven! I love the additions of the fruits. I like to keep a basic Greek salad in the fridge. You've given me some ideas to freshen it up.
    It's so pretty too!

    ReplyDelete
  9. greenthumbMay 2, 2013 at 5:07 AM

    Looks and sounds good.

    ReplyDelete
  10. Marina in BlueMay 2, 2013 at 9:13 AM

    Hello! My name is Marina, I've run into your blog right now. And I've love it at the first sight, a new follower from Jerez (Spain)

    ReplyDelete
  11. AnnaMay 2, 2013 at 9:45 AM

    Hello Christa! I love your salad! I find that you can be creative with salads, especially if you add cheese, or different ingredients to the "green" stuff!
    When I go shopping, I always stop at Pret, to eat their salad with avocado, crayfish, mixed leaves and the most fantastic dressing! Adding prawns, or maybe chicken, for a non vegetarian version, is good. In my blog I have a recipe for a tuna and potato salad, which is, to me, one of the best salads in the world, really full of flavour... and now I feel hungry!

    HAPPY DAY!
    BMH&B

    ANNA x

    ReplyDelete
  12. DIMIMay 2, 2013 at 2:35 PM

    Dear Christa,your wonderful spring salad,looks like our greek salad with feta cheese!!!What a great idea for lunch!!!Have a lovely day!
    Dimi..

    ReplyDelete
  13. Beauty FollowerMay 3, 2013 at 6:17 PM

    It is like a greek salad with pomegranate!

    kiss
    from
    Greece

    ReplyDelete

Subscribe to: Post Comments (Atom)